This is the premium Riesling wine and yet a significant step-up in quality for Villa Sandahl. The wine proportions is classical dry white Alsace, with 7 gram acidity per litre and 7 gram sugar per litre. It is made to attract consumers demanding an significant level of quality and experience.
The smell is citrus and mineral, with a beginning of petrol, and the taste is rich and fat. We proudly see this as an Hungarian cousin to the famous Alsatian Zind-Humbrecht.

The silver line quality level is a continuation of the 2004 quality level. It is a perfect Riesling wine for consumers demanding a very good wine to a quite reasonable price. The acidity is 6 gram per litre and the sugar is 8 gram per litre, making this a soft but still dry Riesling wine. The characteristics are like the premium golden line, but with less finesse and refinement.

Alc = % potential alcohol (by volume)
TA = gram per litre total acidity (expressed as tartric acid)

* Picking by Thord & Christer, analyse by Luis
** Picking by Zsuzsanna, analyse by FVM institute
*** Picking and analyse by Luis

Villa Sandahl Kft.
8261 Badacsony
Hungary